Spices | Clover Specialties > Products

Espelette Chili Powder

A variety of chili pepper that is cultivated in the French community of Espelette, in the French Basque country. It is classified an APO product (protected designation of origin).

Brand AOP

Country France

Size 250gr

Peppercorn, Allspice Whole

Allspice, also known as Jamaica pepper, myrtle pepper, pimenta or pimento is the dried unripe berry of Pimenta dioica, a tree native to southern Mexico, Central America and the Greater Antilles.

Country Mexico

Peppercorn, Black Whole

Black Peppercorn, Whole

Peppercorn, Green Whole

Air dried dehydrated green peppercorn berries (piper nigrum L.)

Country India

Size lb

Peppercorn, Pink Whole

Dry wild growing berry fruits of pepper tree family Anacardiaceae Schinus Terebinthifolius

Country Brazil, Europe

Size pound

Peppercorn, Szechuan Whole or Powder

Dried whole Szechuan or Sichuan peppercorn (zanthoxylum similans/bungeanum) has a lemony aftertaste.

Country China

Size lb

Peppercorn, Timut Whole

Dried whole Timut or Timur peppercorn is related to the Szechuan peppercorn has a more tangerine or grapefruit aftertaste.

Country Nepal

Size pound

Peppercorn, White Whole

Whole White Peppercorn

Saffron Powder

Country Spain

Size 1 oz, 0.125 gram

Container Plastic Jar, Envelopes

Saffron Threads, Rio Grade

Rio Grade Saffron Threads

Country Spain

Size 1 oz

Container Tin wrapped in cellophane

Saffron Threads, Select Grade

Select Grade Saffron Threads

Size 1 oz, 1gr

Container Tin wrapped in cellophane, box

Salt, Black Truffle

Black Truffle Salt

Brand La Truffiere

Country Italy

Size 1 kg

Sea Salt, Coarse or Fine

Country Noirmoutier, France

Size 5 kg

Sea Salt, Fleur de sel

Fleur de sel ("Flower of salt" in French) is a hand-harvested sea salt collected by scraping only the top layer of salt before it sinks to the bottom of large salt pans.

Country France

Size 1 kg